在逛NSK时，发现他们已经有售卖药材。刚好看见有雪蛤卖，想起很久都没吃雪蛤了，就买了一盒。
今天，就来滋润一下吧，来个红枣冰糖炖雪蛤。
红枣冰糖炖雪蛤
材料
1盒 雪蛤 - 10g (Snow clam/ Hasma)
10颗 红枣－去核 (Red dates, remove the seed)
20粒 冰糖 (Rock sugar)
800ml 水 (Water)
步骤
1. 把雪蛤放入清水里浸至发大（大概8个小时），沥干水分。
2. 把所有材料放入万能锅，用“炖汤”功能，设定时间炖4小时。
雪蛤
打开后，其实并没有放满
用清水浸至发大
浸了8小时候，发大了
冰糖
红枣
全都加入万能锅
炖好了
一人一碗，四人四碗，手快有，手慢无
今天喉咙有点不舒服，请我吃一碗润喉咙可以吗？
ReplyDelete来来来，没问题！
Delete家乡回来后就一直头痛着， 这冰糖炖雪蛤可让我冰到头痛消除吧！
ReplyDelete来个大大碗的， 哈哈！
近来天气还是很热，昨天还有烟雾，好好照顾身体哦！
DeleteNice... Very nice! You have just reminded me that it has been years since I last had this! :D
ReplyDeleteI think snow clam is no longer popular like last time because people getting rich and they eat bird nests! But this is what I had during child hood especially after I recover from cough.
DeleteHi Jozelyn,
ReplyDeleteThis is such a warm comforting dessert! I'm not sure whether have I taken snow clam before!
This is the "simplified version of bird nest" at home during my child hood :)
DeleteJozelyn, 这个很刚我，我要一碗，看来我也要去买来炖了。真的好久没吃了。谢谢你的提醒。哈。。。哈。。。
ReplyDelete这个已经清理干净了，浸发后就可以立刻炖，哥哥和弟弟一定爱吃！
DeleteHi Jozelyn,
ReplyDeleteI liked this dessert very much. You just reminded me I have not boil this for a long time. Care to share a bowl??
Hi, Cecelia. Please take one! Nice to meet you!
Deleteone of my favourite desserts because it's so good for the skin! unfortunately hard to find in the uk :( so tempting though.. thanks so much for sharing, hopefully I get the chance to make this here one day!
ReplyDeleteHi, Shu Han. Nice to meet you. I think snow clam is easily found here in the Chinese Medicine Shop. Nowadays the snow clam has been process where we don't have to do the cleaning job after soak. I believe one day you could be able to cook this. No worry. Try searching on website, I think some website is selling this as well :)
DeleteJozelyn, sorry I don't like Hasma. Got funny smell :(
ReplyDeleteToo bad, you don't like it.
Delete