Friday, 6 June 2014

简易版海南鸡饭 @ Simple Hainanese Chicken Rice

大家这个月幸苦了。。。吃牛油都吃胖了吗?  虽然如此,希望大家再接再厉。。。继续把你们的牛油料理连接到小拇指说好哦。

今天,我带来了简单的海南鸡饭,给你们做午餐。

海南鸡饭

Thursday, 5 June 2014

小拇指说好之三 ~ 家常巧克力小蛋糕 @ Homemade Chocolate Cup Cakes

上个星期六大老板接到一个客户的来电,必须要回公司,刚好当时我们准备出门,结果我和小老板就随着大老板到公司去。大老板公司附近有间烘焙店,所以我顺理成章就带着小老板去逛烘培店。


家常巧克力小蛋糕

Wednesday, 4 June 2014

鸡肉沙爹 @ Chicken Satay

相信沙爹对马来西亚人并不陌生。在烘焙店工作的好友介绍了一个很好吃的沙爹腌料和酱料,而且刚好在做优惠,所以就买了回来,打算有空时弄来吃。


鸡肉沙爹

Tuesday, 3 June 2014

Sunday, 1 June 2014

小拇指说好之一 ~ 完美牛油蛋糕 @ Perfect Butter Cake

小拇指说好活动开跑了,这个月的主题是~牛油。欢迎大家踊跃参加!今天,我为大家带来一个很棒的牛油蛋糕,它叫完美牛油蛋糕 @ Perfect Butter Cake。

完美牛油蛋糕 @ Perfect Butter Cake

小拇指说好 (六月份主题:牛油) @ Little Thumbs Up (June Theme: Butter)

牛油
(照片来源:Swiss Milk)

这个月,“小拇指说好”活动,终于来到我的家!

我很荣幸可以举办这个月的小拇指说好活动,这个月的主题是~牛油!

牛油是由乳脂,乳蛋白,和水制成的乳制品。它是由新鲜牛奶或发酵奶油通过搅乳提制而成。它的用途广泛,可以用来涂面包和做调味料。另外在烹调方面,例如烘焙,制作酱料,以及煎炸,牛油是一个非常好用的食材。
(资料来源:Wikipedia,想要获知更多,请按这里)。

想要参加这项活动,您只须用“牛油”来烹调食物,就这么简单。您的食谱可以是自创,来自烹饪书籍,杂志或网站。记得把您上载的“牛油”贴子,链接到此贴子,就是这样而已 ^_^

以下有几点是您必须注意的:
  • 您提交的内容必须是2014年6月份的帖子,此活动将不接受旧帖子。 
  • 请在你的帖子里注明“小拇指说好”活动(如下),并且把你的贴子链接到这个贴子。
This post is linked to the event Little Thumbs Up (June 2014 Event: Butter) organised by Zoe (Bake for Happy Kids) and Mui Mui (My Little Favourite DIY) and hosted by Jozelyn Ng (Spice Up My Kitchen)
  • 您可以随意的在您的帖子里显示“小拇指说好”的徽章(如下)。 

  • 最后的链接日期是2014年6月30日。
  • 你可以随时到访其他博客链接的贴子并留言以作鼓励。
希望大家踊跃参与!

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This month, "Little Thumbs Up"  event, finally came to my house.

 I am very honored to host this event! This month's theme is ~ butter! 

Butter is a dairy product that consists of butterfat, milk proteins, and water. It is made by churning fresh or fermented cream or milk. It is used as a spread, a condiment, and in cooking, such as baking, sauce making and pan frying.
(Source: Wikipedia, to find out more, please click here.)

To join this event, simply cook or bake any recipes using the ingredient for this month ~ BUTTER. Recipes that you used can be your own, from cookbooks, magazines or websites. Submit your "BUTTER" post as many as you like by linking to the thumbnail link provided at the bottom of this post ^_^ 

Please take note on the following:-
  • Your submission must be a current and new post uploaded in the month of June 2014, older posts are not accepted.
  • Please mention "Little Thumbs Up" in your post, and submit your post to the thumbnail link and mention (as follow) and provide a link back to this post.
"This post is linked to the event Little Thumbs Up (June 2014 Event: Butter) organised by Zoe (Bake for Happy Kids) and Mui Mui (My Little Favourite DIY) and hosted by Jozelyn Ng (Spice Up My Kitchen)" 
  • Please feel free to display "Little Thumbs Up" badge (as shown)  in your post.

  • Last date of linking will be on June 30, 2014 and feel free to visit any blogs from the links and leave your comment to support the bloggers.
Feel free to join us!